Pregnant Belly Cake for Baby Shower

This is the pregnant belly cake I made for a co-worker's baby shower. Super cute and love how it turned out! French Vanilla cake with Buttercream Frosting - Yummm....!

I added the bow as a last minute detail, though I wasn't planning on it originally.

The beautiful mom-to-be with her cake. She loved it!

For those wanting to make one of your own, I used the Wilton Sports Ball Cake Pan for the belly and the Wilton Mini Ball Pan for the boobs. The larger pan should be filled with 2 1/2 cups of batter and the small pan can be filled 2/3 full, but closer to full, in my opinion, to make sure they rise over the edge for a clean cut for the base. Normally when baking cakes, I line the pan with parchment paper so it doesn't stick. In this case I followed the directions and greased the pan then coated it in flour. I was super nervous about not using parchment paper, but it came out with ease! Happy baking!

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